No queue at the register
At lunch, 2 kiosks equal 2 extra cashiers. One cashier hands out receipts and orders; guests do the rest.
laKiosk
An iPad on a stand by the entrance. The guest picks "Dine-in" or "Takeaway", adds lagman and samsa, scans the laPay QR with their phone and pays. The receipt prints at the register, the order goes to the kitchen. No queue at the counter.
Who it's for
Fast food, canteens, samsa and burger spots, anywhere a lunch-hour queue forms. No table number needed.
Facts
What you get
At lunch, 2 kiosks equal 2 extra cashiers. One cashier hands out receipts and orders; guests do the rest.
No card terminal on the kiosk. A laPay QR appears on screen; the guest scans it and pays with Payme, Click, Paylov, Uzum or a card, all behind one QR.
The moment payment clears, the receipt and kitchen ticket print at the register. With iiko, the order is created inside iiko itself.
Photos, video, modifiers: "large portion", "extra cheese". Guests choose without pressure. The cross-sell report shows what sells together.
Two buttons on the first screen. No table selection, fast and simple. Takeaway orders are marked separately on the POS.
How it works
iPadOS 17+, kiosk mode. A floor or counter stand. Pair laKiosk with the admin panel using a 6-letter code.
"Dine-in / Takeaway", then the menu (3 languages, photos, modifiers), then the cart. Live stop-list: sold-out samsa is hidden.
A QR on screen. The guest opens it on their phone and pays via Payme, Click, Paylov, Uzum or card. The kiosk sees the payment.
The receipt prints at the register, the order goes to the kitchen: sent, cooking, ready. The guest collects by receipt number.
UZS 250,000 per kiosk per month, plus the branch base of UZS 500,000 (once per branch). A fast-food spot with 2 kiosks: 500,000 + 2 × 250,000 = UZS 1,000,000 a month. You own the iPad and stand.
Yes. Orders go through laBranch into iiko; the plugin runs inside iikoFront: create, pay, close, print receipts and tickets. Menu, prices and stop-list come from iiko. r_keeper works too.
Menu and ordering run on laBranch over local Wi-Fi. Only the laPay QR payment needs internet on the guest’s phone, and mobile data is enough. Orders sync to the cloud later.
Start with 1 kiosk per cashier at the lunch peak. At 100+ orders a day, get 2. No limit, each shows in the admin panel.
The kiosk is built for online payment via laPay QR. Guests with cash go to the cashier, who takes the order the usual way.
Uzbek, Russian and English. The guest picks on the first screen. Every dish has its name, description and nutrition in all three.
Write to us on Telegram or email — we'll set up a demo with your own menu within a day.